1 pkg (8oz) cream cheese, softened
3/4 c butter, softened
1 c sugar
2 tsp vanilla
3 c flour
1/2 tsp baking soda
Directions:
Beat cream cheese, butter, sugar and vanilla until well blended. Add baking soda and flour and mix well. Place in the fridge for 30min (if you plan on cutting out shapes) Dust counter with powdered sugar, and roll out dough to 1/2" thick. Cut out shapes and place on a parchment paper lined cookie sheet. Bake at 350 for 10-12min.
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